Martin馬田 | |||||||||
Years Active: | 2014–present | ||||||||
Subscribers: | 1.11million (Dim Cook Guide)1.32million (Gao Shen Ma) | ||||||||
Views: | 206million (Dim Cook Guide)402million (Gao Shen Ma) | ||||||||
Silver Button: | yes | ||||||||
Gold Button: | yes | ||||||||
Stats Update: | 17 June 2023 | ||||||||
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Martin is a Hong Kong YouTuber, television personality, and author. He created the YouTube cooking channel Dim Cook Guide on 21 February 2014, growing it to be ranked third by number of subscribers for Hong Kong YouTube channels in 2021.
On Dim Cook Guide, Martin posts videos about how to cook food in different ways, aiming to showcase the most popular dishes that are available in local eateries. Martin posts travel vlogs and conducts food and product reviews. Martin co-created the YouTube channel with Taiwanese gaming YouTuber . The channel features mo lei tau humour as well as entertainment, lifestyle, kuso, Internet challenges, and unboxing content. It reached 1.3 million subscribers by the end of 2022.
Martin authored two cookbooks and started Delicious Cow Shop, a hot pot online store that mostly sells Japanese ingredients. He competed on the ViuTV cooking reality competition show in 2020 and guest starred on the 2022 HOY TV cooking show . With, he co-hosted the television programme, which featured the duo visiting Hong Kong farms, fisheries, and factories in search of food and special ingredients.
Before becoming a YouTuber, Martin was employed at a production company where his work involved taking photographs and film videos.[1] [2] Without any formal instruction on cooking food, he self-learned cooking during his spare time.[2] On 21 February 2014, Martin started the YouTube channel Dim Cook Guide .[3] The channel grew to over 100,000 subscribers by 2015, which the magazine attributed to its "exquisite and simple" cooking videos.[2] In an interview with the magazine, Martin attributed his success to prioritising "laziness". With his audience primarily being young people, he aimed to present dishes that were the most popular and available in local eateries. After researching recipes on the Internet, he modified their steps and their ingredients so that the ingredients could be purchased at supermarkets instead of specialty stores. For the Portuguese dish Serradura, he streamlined the ingredients to be Oreos and whipped cream, omitting typical ingredients like vanilla extract, sugar, and condensed milk.[2] For over three years, Martin worked full-time at a production company and part-time as a YouTuber.[1]
Martin's viewers call him Nam Tin .[4] In 2015, he collaborated with Cherry, a fellow YouTuber, to make videos on Dim Cook Guide.[5] He recruited her to the channel with two aims. The first was to enable him to converse with another person in the videos about cooking. The second was to give viewers a woman's perspective about the dishes such as what she would give to her spouse or family during various festivals.[2] The duo started a new channel called "Click Here Dim Click" .[5] To make a cooking video, they repeated takes of the video when the lighting was inadequate or the steps were not followed properly such as the butter's being insufficiently stirred or an extraneous gram of salt being added to the dish.[5] Although initial videos took Martin 10 to 20 takes, by 2015 he was able to make videos in three to five takes.[2] Martin makes videos about how to cook food in different ways.[6] Martin's Dim Cook Guide cooking videos include sausage rolls made in the Hong Kong way, strawberry pork ribs, a barbecue platter, Shaoxing wine chicken, Korean fried chicken, and baked curry cottage loaf. Desserts showcased in Martin's cooking videos include pancakes, Japanese cheesecakes, and put chai ko.[5]
On his YouTube channel, Martin posts travel vlogs to Japan, Taiwan, and other places.[3] He conducts reviews of food and products and posts videos of his trying different kinds of alcohol. Martin collaborated with the YouTube channel on the video series "Philosophy can make a living" .[3] He collaborated with the singer and actor Ronald Cheng's YouTube channel on a 2021 video showing Martin using a washing machine to make soup.[7] In 2015, Martin and Cherry created a sponsored video for Nestlé about the company's tofu product which played in supermarkets whenever customers scanned the QR code.[2] In 2017, Martin partnered with Coca-Cola and Le Creuset to use the companies' soda and cookware, respectively, to make three dishes.[8] When Martin considers requests from companies to advertise in his videos, he assesses how the companies' reputation will affect his reputation. His income is unstable. With a limited number of companies to select from to do sponsored videos, Martin sometimes fails to receive sponsorship revenue that month.[9] His YouTube channel has three membership tiers that in 2022 cost (US$), (US$), and (US$). The lowest tier gave members priority purchasing of his products and allowed for emoji stickers; the middle tier allowed members to receive discounts on products; and the highest tier included the members' names in a thank you at the end of his videos.[10]
In 2017, Martin started the YouTube channel with, a Taiwanese YouTuber who has the largest gaming channel in Taiwan.[6] [11] The channel reached one million subscribers in two years.[11] According to Yahoo! News, through its mo lei tau humour and rapport between the creators, the channel accrued 1.3 million subscribers by the end of 2022. Gao Shen Ma features entertainment, lifestyle, kuso, Internet challenges, and unboxing content.[6] [11] Chinese Television System said that netizens are entertained through the chemistry between the duo formed from their cultural and language differences and their pleasant, sweet, and humorous interactions.[12]
Oriental Daily in 2015 lauded Dim Cook Guide for its "fresh and lively teaching videos", while Time Outs Jenny Leung in 2020 praised Dim Cook Guide for having "a whole library of fun recipes that will keep your hands busy and stomachs full".[5] By the end of 2021, Dim Cook Guide was ranked third by number of subscribers for Hong Kong YouTube channels.[13] By the end of 2022, Dim Cook Guide had 1.1 million subscribers. Martin said in a YouTube video at the end of 2022 that he was making preparations for starting a restaurant in 2023. He planned to gradually cut back on making YouTube videos, explaining that he had shared almost everything he wanted to film as he had been a content creator for eight years.[9]
Martin founded Delicious Cow Shop, a hot pot online store.[9] It primarily sells Japanese ingredients.[3] He wrote two cookbooks: Dim Cook Guide—Hell Chef's Turnaround Gift and Martin Takes You to Deconstruct Desserts: From Entry to Advanced, a Book to Learn Professional-level Baking Techniques . HK01 described both books as selling well.[9]
Martin competed in the eighth episode of the ViuTV cooking reality competition show which aired on 16 September 2020. In the episode, Martin went to Sham Shui Po to challenge the owner of the dai pai dong Glorious Cuisine on who could make a more superior version of the golden shrimp dish . Although Martin lost the competition, the two judges and the mentor Jacques Kagi praised him for his creativity and efforts.[3]
He was a guest star on the 2022 cooking show from the free-to-air Hong Kong television channel HOY TV.[14] [15] Martin cohosted the television programme with . The show aired its first episode on 26 September 2022 on HOY TV. Searching for special ingredients and food, the duo featured Hong Kong farms, fisheries, and factories.[16] [17]